Green's - Traditional Lemon Cake


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Traditional Lemon Cake

Overview

Green's Traditional Lemon Cake is a delicious cake for everyday with a hint of natural flavoured lemon. Light and moist, this cake is ideal for sharing with friends and family or just as an everyday treat. Includes a bonus sachet of icing for added value and recipe ideas. Delicious in it's simplist form, this cake can also be varied with the addition of lemon juice to the icing.

Make-up Directions

To prepare the cake mix you will need:
2 eggs
3 tablespoons (60g) soft polyunsaturated margarine or butter
2/3 cup (150mL) milk
One 20cm x 7cm (8" x 2 ž") deep round cake pan
< To prepare the icing you will need:
3 tablespoons (60g) soft polyunsaturated margarine or butter

Preheat
Preheat gas or electric oven to 180°C (350°F).
Grease
Grease and flour cake pan or lightly grease non-stick cake pan.
Place
In a large mixing bowl, place cake mix, 2 eggs, 3 tablespoons soft polyunsaturated margarine and 2/3 cup milk.
Mix
Using an electric mixer, mix on low speed until ingredients are combined. Mix on medium speed for 2 minutes. Scrape down sides of bowl occasionally.
Pour
Pour batter into prepared cake pan.
Bake
Bake for 40 - 45 minutes. Cake is baked if it springs back when lightly touched in the centre.
Invert
Invert cake onto a cooling wire.
Note: Allow cake to cool completely before icing.
To Prepare Icing
Empty contents of icing sachet into a small mixing bowl with 3 tablespoons soft polyunsaturated margarine or soft butter. Mix with wooden spoon until smooth. Spread icing over top of cake.

RECIPE VARIATION
LEMON ICING
To icing mix add 2 teaspoons lemon juice and 1 teaspoon lemon rind. Continue to prepare as directed on back of pack.

Nutritional Info

When cake is prepared according to standard pack directions.

Servings per package: 12
Serving Size: 65g

	Average Quantity per 65g Serving	Average Quantity per 100g
Energy	1000kJ	1540kJ
	(239 Cal)	(368 Cal)
Protein	3.1g	4.8g
Fat
- Total	9.9g	15.3g
- Saturated	2.7g	4.1g
Carbohydrates
- Total	34.2g	52.6g
- Sugars	23.9g	36.7g
Sodium	149mg	229mg

Ingredients

SUGAR, WHEAT FLOUR, VEGETABLE FATS & OILS [EMULSIFIERS (471, 477), ANTIOXIDANT (320)], RAISING AGENTS (549, SODIUM BICARBONATE), WHEAT STARTCH, THICKENER [1442 (FROM MAISE)], SALT, EMULSIFIERS (472e, 481), NATURAL LEMON &VANILLA FLAVOURS (CONTAINS WHEAT, SOY), NATURAL COLOUR (ANNATTO).